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Savor the flavor of classic American barbecue created with a special New Mexico twist. Chef/owner Josh Baum, with his manager Rodney Estrada, dish up fresh daily a huge selection of slow-smoked, mouthwatering meat choices, including tender brisket and fall-off-the-bone natural ribs, served with a choice of sides, sauces, and desserts, all house-made. Special regional dishes like smoked chicken tacquitos and green-chili brisket burritos have made this recent upstart a local favorite, with additional chef’s specials offered daily. Also available: beer and wine, dine in or take out, catering for all occasions, and a small private dining room for special events. Located next to Lowe’s and Regal Cinemas 14 off Cerrillos Road at Zafarano. Open for lunch and dinner Tuesday–Saturday 11:30 am–9 pm, Sunday 11 am–8 pm. Closed Mondays. |